Chicken Alfredo Pasta. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. It was about as close to macaroni and cheese and chicken. One Pot Chicken Alfredo nutrition per serving.

Recipe courtesy of Food Network Kitchen. Whisk the Parmigiano-Reggiano into the sauce. Easy Chicken Pasta Alfredo. this link is to an external site that may or may not meet accessibility guidelines. You can cook Chicken Alfredo Pasta using 21 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken Alfredo Pasta

Prepare of For Pasta.
It's 250 grams of Pasta.
Prepare of Water.
Prepare 1 tsp of Oil.
You need 1 tsp of Salt.
It's of For chicken.
It's 1 tbsp of Oil.
Prepare 1 tbsp of Crushed Garlic.
Prepare 1/2 tsp of Black pepper.
It's 1/2 tsp of Salt.
You need 300 gms of Chicken julienne.
Prepare of For sauce.
You need 3 tbsp of Butter.
Prepare 1/4 cup of Cream.
Prepare 1 tsp of Garlic powder.
It's 1/4 cup of Mushrooms.
Prepare 1 tsp of Salt.
You need 1 tsp of Black pepper.
It's 3/4 cup of Milk.
You need 2 tsp of Chedder cheese or crean.
You need 1 tsp of Organi.

Our easy chicken alfredo pasta recipe is rich, creamy and the perfect antidote to hunger pangs. You're just two steps away from cheesy pasta perfection. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Chicken Alfredo - perfectly rich and creamy chicken pasta dish cooked in one pan using just a handful of ingredients with a dreamy and hearty Alfredo sauce that's ready to take you head over.

Chicken Alfredo Pasta step by step

Boil pasta with water, salt and oil. Drain, rinse with cold water and set aside..
In a pan add oil, crushed garlic, chicken, salt and black pepper stir fry on high flame till chicken is done. Set aside..
For Alfredo Sauce, add butter, garlic, mushrooms Cook for 2 minutes. Add cream, salt, black pepper, garlic powder and milk in a pan and cook till it thickens. Once thicken add cheese,oregano, Boiled Pasta mix well with whisk so it should be smooth..
For Plating, add pasta first, then sprinkle cooked chicken and lastly add Olives and Organò..

This Chicken Fettuccine Alfredo is a super simple yet delicious recipe to make for a restaurant. Pasta - I used dry fettuccine today but you can use whatever you'd like! Butter - Unsalted as to control the sodium content of our dish. This Chicken Pasta Alfredo recipe is worth a try. You may use any brand of pasta; although the recipe calls for fettuccine, spaghetti (angel hair or regular) works good too.