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In this recipe, the chicken pieces are marinated in spice mixture and cooked with basmati rice in simmer. The only one recipe which is loved by all ages - Biryani. Have you ever tried making Indian biryani at home? You can cook Spicy Chicken Biryani using 23 ingredients and 11 steps. Here is how you cook that.

Ingredients of Spicy Chicken Biryani

You need of sela rice.
You need of full chicken.
Prepare of onion.
It's of tomatoes.
It's of ginger paste.
You need of garlic paste.
It's of chopped green chilli.
You need of roasted cumin.
It's of roasted cumin powder.
It's of coriander powder.
It's of red chilli powder.
You need of black pepper.
Prepare of oil.
You need of yellow food color.
It's of Few Star anaise.
It's of black pepper.
It's of cinnamon slices.
It's of Few Tez pat.
You need of biryani masala.
Prepare of garam masala.
Prepare of lemon cut in round shapes.
It's of Water as required.
You need of Salt.

There's something magical that happens when you combine chicken, rice, a number of spices and you infuse it with cardamom pods. Chicken Biryani is one of my most favorite dishes and definitely one of the most requested meals at For extra spicy Biryani add sliced jalapeno. Add bay leaves and half of the marinated chicken and. Homemade Chicken Biryani - Ramadan Special Biryani Recipe - The Bombay Chef - Varun Inamdar.

Spicy Chicken Biryani step by step

First of all soak rice in water for 1 hour..
Cut onion and tomatoes in round shapes and keep it ready..
In a pot take water, add chicken, oil, roasted cumin, salt and boil it. When chicken cooked transfer it a bowl..
In the yakhni add rice, 1tbsp oil, tez pat, star anaise and cook rice till becom soft. But rice should not be too soft nor hard..
Now in a pan add star anaise, cumin, black pepper, Tez pat, cinaman and cook for a while..
Now add ginger garlic paste when it start smell add onion and cook it till it's color change to brown..
Add tomatoes, chopped green chillies and cook for 3 minutes. Then add roasted cumin and coriander powder, black pepper powder, red chilli powder, salt, biryani masala, garam masala. Mix it well and cook it for 5 minutes..
Now add lemon slices and chicken to it, cover it and cook for 3-5 minutes. Then turn off the flame..
In a bowl in water dissolve food color and put it ready..
Now it's turn of layering. Grease pateela with oil. Made a layer of rice, then put chicken mixture over it. Again put rice then chicken and then again rice. Now pour color over it and put on low flame (dam Par rakhna) for 15 minutes..
Now yummy spicy chicken biryani is ready. Served with raita..

Spicy Chicken Biryani - Chef Rahat provides this wonderful tasty, mouthwatering biryani. Spicy Chicken Biryani and Sweet Zarda Rice - A world-renowned Pakistani or Indian dish, Biryani takes. See more ideas about Chicken biryani recipe, Biryani recipe, Chicken biryani recipe indian. Spicy Pepper Chicken Stir Fry is a hot and spicy, ridiculously easy, delicious aromatic South Indian. How to Make Spicy Hyderabadi Chicken Biryani.