Delicious Chicken tikka biryani Recipes

Chicken tikka biryani. Chicken Tikka Biryani. featured in Recipes For Indian Food Lovers. Chicken Tikka Biryani Recipe is the famous Indian delicacy of Punjabi Cuisine. Here Boneless Chicken is marinated in spicy mix of Yogurt and Spices, then cooked in the oven for making delicious.

The mixture of spices, chicken and rice is a very common main dish in. Smokey Chicken Tikka Biryani Recipe with step by step instructions.తెలుగు వెర్షన్. Tried this recipe for the first time and came out really good. we can try this chicken tikka biryani when we get. You can have Chicken tikka biryani using 19 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken tikka biryani

1. You need of chicken.
2. You need of ginger garlic paste.
3. It's of Salt.
4. You need of tikka masala.
5. Prepare of curd.
6. You need of Oil.
7. You need of tej patta.
8. It's of cinnamon stick.
9. You need of black peppercorns.
10. You need of laung.
11. You need of elaichi.
12. Prepare of big tomatoes.
13. Prepare of fried onions.
14. It's of boiled eggs.
15. You need of rice.
16. Prepare of Red food colour (optional).
17. Prepare of mint leaves.
18. It's of medium fried potatoes.
19. It's of Charcoal for the smoky effect.

Chicken Tikka Biryani recipe is a very unique and tasty biryani preparation. This biryani recipe is very different and not very easily available in the restaurants. Chicken Tikka Biryani is a delicious variation to the immensely popular biryani in South India. Perfect for those who love biryani, this is a spicy and flavourful dish where chicken pieces are marinated in a.

Chicken tikka biryani step by step

1. Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!.
2. Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!.
3. Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋.

Biryani sounds very difficult for many. But once you learned the perfect proportion of spices, tenderness of meat and rice and the blending process. Homemade chicken tikka biryani because making it yourself is much more fun! 🍗. Places Karachi, Pakistan Caterer Chicken Tikka Biryani. Chicken Tikka Biryani - How to make Chicken Tikka Biryani Recipe by Kitchen With_HD.