Chicken pasta salad. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Zesty and sweet, this unique pasta salad melds the flavors of barbeque chicken, pasta, and freshly diced vegetables for a delicious summer meal. Can also be made without the chicken or with less, for a side dish.
Adding chicken (store-bought rotisserie chicken works well), makes this pasta salad a complete meal. In a large pot of salted boiling water, cook fusilli according to package directions until al dente. Drain and transfer to large bowl. You can have Chicken pasta salad using 18 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken pasta salad
- It's of chicken breast.
- Prepare of Cornflour (optional).
- It's of Ginger garlic paste.
- It's of BBQ sauce.
- It's of oyster sauce.
- You need of soy sauce.
- You need of pasta (fusili).
- You need of onion.
- It's of tomato.
- Prepare of cucumber / zucchini.
- You need of Olives.
- It's of garlic cloves, chopped.
- Prepare of Salt.
- It's of Vinaigrette-.
- Prepare of Dijon mustard.
- It's of BBQ sauce.
- It's of lemon juice.
- It's of sweet onion sauce.
Season chicken breasts with garlic powder, salt, and pepper. In a large bowl, toss the pasta, chicken, oil and garlic powder. In a small bowl, combine the mayonnaise, salad dressing, mustard, curry powder, salt and pepper; cover and chill. Just before serving, add the red pepper, tomato, carrot and dressing to pasta mixture; gently toss to coat.
Chicken pasta salad instructions
- Marinate the chicken in salt pepper, ginger garlic paste, bbq sauce, oyster sauce and cornflour for 30 minutes..
- Fry the marinated chicken for about 10-15 minutes in a little oil and keep aside after cooked.
- Boil the pasta still nicely soft and strain it. Keep aside..
- Chop the onion, tomatoes, olives, zucchini, garlic and coriander leaves..
- To make the vinaigrette add the bbq sauce, mustard, sweet onion sauce, lemon juice and garlic into a bowl. Mix salt to this and olive oil if you like..
- Mix all the veggies, chopped chicken and pasta into a salad bowl and pour the vinaigrette onto it as desired. Enjoy your salad!.
Bring a large pot of salted water to a boil. Add the macaroni and cook until al dente, according to the package directions. Also, it's the perfect pasta salad to serve at picnics and potlucks. If you need a cold and refreshing recipe this Chicken Pasta Salad with mayo is simple to make and only uses a few ingredients. In a jar, combine the ingredients for the dressing: vinegar, Italian seasoning, Olive oil, salt and pepper.