Baked broccoli chicken alfredo. Our Alfredo sauce brings creamy deliciousness to this incredibly easy Chicken Alfredo Bake - a recipe so simple you can have it on the dinner table in no time flat! Chicken, pasta and broccoli are enveloped in flavorful Alfredo sauce for the ultimate one-dish dinner that also provides a full serving. Our simple and delicious one-dish meal chicken broccoli ziti bake is rich and comforting and perfect for a cold night. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Chicken broccoli ziti alfredo bake is a simple and elegant one-dish meal.

Add in the cooked chicken, pasta, and broccoli, and stir until fully combined. Top with Parmesan cheese or red chili flakes. I should also mention that this is certainly not one of those heavy alfredo sauces either - it's a light sauce with a thin coating because that's really all. You can cook Baked broccoli chicken alfredo using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Baked broccoli chicken alfredo

You need 3 cup of broccoli chopped.
Prepare 1 1/2 lb of chicken, cubed.
You need of pasta.
You need 2 tbsp of oil.
Prepare 3 tbsp of butter.
It's 1 1/2 cup of milk.
You need 3 clove of garlic minced.
Prepare 3 tbsp of flour.
You need 1 1/2 cup of Italian cheese mix.
You need of grated parmesan cheese.

Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish. This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, it's easy to customize with extra veggies and seasonings, and it From subbing in whole wheat pasta (this one is my go-to), to adding in your choice of veggies (we're quite partial to broccoli in our house), to making. Four of our favorite dinnertime ingredients come together in this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes together in a snap. Most chicken Alfredo casserole recipes are loaded with high carb pasta.

Baked broccoli chicken alfredo instructions

Pre heat oven 375. Boil salted water to cook pasta. Once pasta is about 2 minutes out add broccoli. Set aside once done..
While pasta is cooking, cube chicken and salt and pepper. Saute chicken in oil till dine set aside..
Melt butter. Add garlic. Cook 1 minute. Add 3 tablespoon flour. Whisk to create a rue. Add milk and salt pepper. Cook about 5 minutes while whisking. Add Italian cheese mix. Whisk ..
Mix ingredients and put in a baking dish. Top with parmesan cheese. Bake for 15 minutes. Enjoy.

To get carbs down, I I used broccoli and cauliflower which are two of the best low carb veggies. To make the casserole knife or the need to use a fork as a knife to cut things up as you're eating this chicken Alfredo casserole bake. Tender chicken breast with broccoli florets and pasta in the most delicious Homemade Alfredo Sauce. The rich and creamy alfredo sauce elevates the pasta dish and adds so much flavor! This baked cheesy chicken and broccoli pasta recipe is another easy dinner dish my family absolutely loves.