Yummy Alfredo Sauce Recipes

Delicious, fresh and tasty.



Alfredo Sauce. This creamy alfredo sauce turns a busy weeknight dinner into something special. Serve it with fettuccine or pour it over chicken breasts or steamed vegetables. Today i will be showing you how to make Alfredo sauce at home.

Alfredo Sauce My Alfredo sauce recipe is a rich and creamy white sauce made with garlic, butter, heavy cream, and parmesan. This savory cheesy sauce infuses garlic into the butter and can be used with all kinds of. Sure, you can buy jars or refrigerated containers of Alfredo sauce, and they absolutely get the job done when you're pressed for time. You can have Alfredo Sauce using 19 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Alfredo Sauce

  1. Prepare 1 of stick- Butter.
  2. You need 3 of Cups- Half and Half.
  3. It's 16oz (2 bricks) of Cream Cheese-.
  4. You need To taste of Grated Parmesan/Romano (I just dump some in for now and taste it after everything is heated then add more if needed).
  5. Prepare To taste of Salt.
  6. You need To taste of Pepper.
  7. You need To taste of Garlic Powder.
  8. It's To taste of Italian Seasoning but a light dusting (be careful, this is a strong seasoning).
  9. You need of Chicken.
  10. You need As needed of Chicken Breasts.
  11. It's To taste of Salt.
  12. You need To taste of Pepper.
  13. Prepare To taste of Garlic Powder.
  14. It's of Rice.
  15. It's of White Rice- # of cups you want (it’ll double in amount).
  16. You need of Water- double the he amount of water to rice (ex: 1 cup rice / 2 cups water).
  17. It's To taste of Salt.
  18. Prepare To taste of Pepper.
  19. Prepare To taste of Butter.

This vegan alfredo sauce is incredibly rich and creamy. It's a cashew-based, dairy-free alfredo sauce with a deliciously savory, cheesy-like flavor. Whether you're vegan or not, you're gonna love it! Easy Homemade Fettuccini Alfredo Sauce with milk recipe instead of cream or cream cheese is a delicious homemade alfredo sauce recipe.

Alfredo Sauce instructions

  1. Preheat oven to 350°, and prepare chicken breasts. Place them in a 13x9 glass baking dish all touching one another so they stay moist. Season the tops of the chicken. Once oven is preheated, bake for 30-40 minutes..
  2. While chicken is cooking, prep rice (you can use pasta, but I wanted rice this time). Get a sauce pan with a lid that’ll fit the amount of rice you want to cook. (I use jasmine rice, and I also like to use a bigger sauce pan so it gives it room to cook and the watery bubbles won’t overflow)..
  3. Rinse rice a few times to wash off the starch. Add the amount of water you need depending on how many cups of rice you used (just double it). Place on stove with lid on, and turn burner on high until it starts to boil..
  4. Once boiling, turn burner down to simmer and cook for 20 minutes. DO NOT LIFT LID UNTIL RICE IS DONE! (It won’t cook right if you do). When rice is done, add in butter and seasonings and stir well. Rice is finished!.
  5. For the alfredo sauce, I used a large nonstick skillet on medium heat. Add in your butter cut into chunks (so it’ll melt faster). Once the butter melts, add in half and half, cream cheese (cut into chunks) and add rest of ingredients. I use a silicone coated wire whisk so I don’t scratch my pan. But keep mixing, and once it comes to a low boil turn heat down to low. Keep mixing until done. Adjust seasonings depending on your taste..
  6. All done! Now combine everything together on your plate and enjoy!.

This quick and easy sauce makes for one of our favorite pasta recipes. This simple, creamy sauce is one that the whole family. Easy Homemade Alfredo Sauce - Smooth, creamy and the perfect texture and flavor! Easy Homemade Alfredo Sauce that's packed full of cheese and creamy goodness! Best Way to Make Alfredo Sauce.