Tasty Chicken rice Recipes

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Chicken rice. Famous Singapore Chicken Rice - Roasted Chicken VS. Which stall sells the best Hainanese Chicken Rice? I ate them all to find out.

Chicken rice Recipe with step by step photos for Hainanese Chicken Rice and soup. Take the two basic ingredients of rice and chicken and create something delicious. Chicken Rice - Dish found in Malaysia and Singapore, called Hainanese chicken rice. You can cook Chicken rice using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken rice

  1. You need 1 of sliced boneless chicken thigh with skin.
  2. You need 3 stalks of spring onions top tied together.
  3. You need 1 tablespoon of salt.
  4. Prepare 2 tablespoon of shaoxing wine.
  5. It's 1 teaspoon of cornflour.
  6. Prepare of Few dash of white pepper.
  7. Prepare 1 teaspoon of sesame oil.
  8. You need 1 cup of rice.
  9. It's 1 packet of PrimaDeli chic rice sauce.
  10. You need 3 stalks of spring onions stem bottom.
  11. It's 4 pcs of instant wanton.
  12. It's 1 clove of green vegetables.
  13. Prepare 1 of saucer of dark sauce.
  14. You need 1 of saucer of garlic ginger chilli.
  15. It's 1 of part of coriander.

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Chicken rice step by step

  1. Marinate chicken: put meat, tied spring onion, salt, white pepper, wine, cornflour. Mix all well, squeeze spring onion juice out. Add sesame oil and mix. Leave to marinate for 30min..
  2. Cook: pour a cup of rice with less than equal part of water, ie less than a cup of water. Add primadeli sauce. Add bottom stalks of onion. Stir and cook rice in rice cooker for standard 45min. After 25min, add in chicken into rice cooker..
  3. Soup: boil hot water. Add wanton soup and vegetable..

Singapore Chicken Rice. this link is to an external site that may or may not meet accessibility guidelines. Hainanese chicken rice is one of few local dishes served in the menu of Singapore Airlines. Replacing water with chicken broth is one of the easiest ways to boost the flavor of your rice. Hainanese chicken rice has become a famous dish (thanks, Anthony Bourdain!), but it's especially popular in South East Asian countries like Singapore, Malaysia and Thailand. SAVEUR, the global guide to cooking, entertaining, and food travel.