Hainanese Chicken Rice. Recipe with step by step photos for Hainanese Chicken Rice and soup. Hainanese chicken rice has become a famous dish (thanks, Anthony Bourdain!), but it's especially popular in South East Asian countries like Singapore, Malaysia and Thailand. I Went to Hainan Just to Eat Hainanese Chicken Rice.
Hainanese chicken rice is well known in Malaysia and Singapore. This is the best guide to tender chicken with soft golden coloured chicken skin. Prepare long lasting homemade chilli sauce. You can cook Hainanese Chicken Rice using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients of Hainanese Chicken Rice
- You need 1/2 of free range chicken.
- You need 6 of garlic (smashed).
- You need 1 of thumb of ginger (smashed).
- You need 3 of chinese broccoli (cut halve).
- It's of Salt.
- Prepare of Water.
- Prepare of Sauce.
- It's 1 tsp of oyster sauce.
- Prepare 1 tsp of sugar.
- It's 1 tsp of soy sauce.
- It's of Dipping sauce.
- It's of Soy sauce.
- It's of Bird eye chilli (chopped).
Have you ever had Hainanese chicken rice before? Are you as obsessed with it as I am? According to Wikipedia, Hainanese chicken rice originated in Hainan, but then grew so popular in Singapore that it became one of their national dishes. Marion's Kitchen Previous Next More Awesome Recipes Just For You INGREDIENT Hainanese Chicken Rice European Print This.
Hainanese Chicken Rice instructions
- Boil a pot of water, put the chicken, ginger, garlic, and salt in. Boil until it's cooked..
- Boil some rice, with ginger, garlic, salt, and a little bit of sesame oil. Then set aside..
- Mix all the sauce ingredients, then heat it on a pan. Put the chicken in, cover bit by bit until it's golden brown. Next, cut the chicken and ready to be served..
All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy. Authentic Hainanese chicken rice is a simple dish of poached chicken and rice cooked in chicken stock. By tradition, Hainanese chicken rice consists of four elements: the chicken, the rice cooked in chicken broth, the broth served as a soup, and the dipping sauce or sauces. Hainanese chicken rice. (Randy Larcombe Photography).