Chicken And Wild Rice Casserole. Chicken-and-Wild Rice Casserole is a tried-and-true chicken casserole that wins over family and guests time and time again. This is our favorite chicken casserole. It makes a lot, so there is extra in the freezer for a busy night.
A creamy chicken, wild rice, and mushroom casserole. This elegant, tasty recipe may be made in advance and baked right before company arrives! Looking for a chicken and rice casserole everyone will love? You can have Chicken And Wild Rice Casserole using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients of Chicken And Wild Rice Casserole
- You need 2 packages of Uncle bens 90 sec wild rice and long grain.
- Prepare 2 packages of Uncle bens 90 sec garden vegetable rice.
- You need 1 can of Ro-tel (mild).
- You need 1 can of Cream of chicken.
- You need 1 can of Cheddar cheese soup.
- You need 1 can of Cream of celery.
- It's 6 of Boneless and skinless chicken breast.
- Prepare 2 packages of Shredded cheese ( your choice).
Count on this easy chicken recipe to do the trick! Because it's rich and creamy, this I use rotisserie chicken, chicken broth instead of white wine and Wild Rice soup instead of the Cream of Chicken soup. The only changes I made were. Real, healthy ingredients and it just tastes like a bite of Minnesota home.
Chicken And Wild Rice Casserole step by step
- Preheat oven to 400.
- Cut chicken into strips and fry..
- Microwave rice.
- Cut chicken into chunks.
- Add rice, ro-tel, cream of chicken, cream of celery, and cheddar cheese soup in to a large pan..
- Add chicken chunks and blend until all is mixed really good..
- Cook in oven for 25 mins.
- Add both packs of shredded cheese. Make sure everything is covered. Put back in oven and cook 5 mins or until cheese is melted..
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Keywords: chicken wild rice casserole, wild rice casserole, chicken casserole. Tag @pinchofyum on Instagram and hashtag it. Cook the long-grain and wild rice mixes according to the package directions. I have been making this Chicken Wild Rice Casserole for years and it never disappoints. It's a simple mixture of chicken, wild rice, frozen vegetables and cheese that is mixed together and baked until hot and melty.