Chicken fried rice. Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken fried rice recipe with step by step photos.
In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. You can cook Chicken fried rice using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken fried rice
- You need 3 clove of garlic (chopped or grated).
- Prepare 2 clove of challotes (chopped or grated).
- You need 350 grams of rice (cooked).
- You need 1 tsp of soy sauce.
- Prepare 1 tsp of sugar.
- You need 1 1/2 tsp of salt.
- It's 100 grams of chicken breast (sliced).
- You need 1 of a few spring onions.
- It's of red bell peppers (sliced).
- It's 2 tbsp of vegetable oil.
This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days. Chicken Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Chicken fried rice is one of the menus that you can serve to anyone, any time!
Chicken fried rice instructions
- Stir fry the chicken with a pinch of salt and.pepper and the oil.
- Add the garlic and challotes.Saute..
- Add in the rice. Splash the soy sauce and add the seasonings (sugar salt white pepper).
- Add the spring onion.
- Serve with an omelete on top and a few slices of chilli.
My chicken fried rice recipe is healthier because I'm using brown jasmine rice- which tastes amazing and so fluffy!! Chicken fried riceā¦ such a classic Asian dish. It's a lot simpler to make than you may think! Plus you get to customize what vegetables, oils, flavors and protein go into your rice. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.