Favors Chicken and Rice Casserole Recipes

Delicious, fresh and tasty.



Chicken and Rice Casserole. Chicken and rice casseroles are a staple of American cooking. This version uses cream of mushroom, cream of celery, and cream of chicken to give a rich flavor to a quick school-night dinner when getting your back-to-school routine settled. This chicken and rice casserole dinner from Delish.com is the easiest decision you'll make all week.

Chicken and Rice Casserole Casseroles are the king of one-pot meals, and this cheesy chicken and rice recipe delivers. Everything, even the rice, cooks in a single baking dish so all you have to do is pop it into the oven. How to Make Chicken and Rice Casserole. You can have Chicken and Rice Casserole using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken and Rice Casserole

  1. Prepare 2 of chicken breasts cut into 8 pieces.
  2. It's 1/2 pound of cooked brown rice.
  3. Prepare 1 can of black beans rinsed.
  4. You need 1 can of cream of chicken soup.
  5. You need 8 oz of sour cream.
  6. Prepare 8 oz of shredded cheddar cheese.

First, note that we use chicken thighs, instead of the more popular (and more expensive) breasts. The thighs have more flavor and are a little fattier, so they won't dry out with long cooking. The chicken pieces are browned in olive oil, removed, and then the onions. This Chicken and Rice casserole, while not a traditional hot dish, does contain the requisite components of one: creamy sauce, starch, protein and veggies.

Chicken and Rice Casserole instructions

  1. Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside..
  2. Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl..
  3. Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done..
  4. Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve..

Though without the canned soup nor tater tots, like in Meggan's Cowboy Casserole, I can't really see that it would be considered one. Chicken and Rice Casserole is a classic family favorite here in the United States. In this recipe we've stuck with a completely "from scratch" concept. A lot of times nowadays, chicken and rice casserole comes from a box or is made from a bunch of canned ingredients. This yummy chicken and rice casserole needs to bake for a loooong time.