Famous Chicken Adobo. Reviews for: Photos of Famous Chicken Adobo. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.
Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy.
Chicken Adobo is the most popular and famous dish in the Philippines.
Chicken is braised, low and slow, in tangy, vinegary garlic sauce until it is meltingly tender and falling off the bone.
You can cook Famous Chicken Adobo using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Famous Chicken Adobo
- You need 1 of whole chicken cut up.
- You need 3/4 cup of soy sauce.
- You need 3/4 cup of vinegar.
- You need 1/4 cup of oyster sauce.
- You need 3/4 cup of sprite.
- It's 10 cloves of garlic crushed.
- You need 1 of small onion chopped.
- It's 2 tbsp of oil.
- It's 1/2 tbsp of peppercorn.
- Prepare 5 pcs of bay leaves (optional).
Chicken adobo is a Filipino treasure and considered to be the national dish. It was first noted by the Spanish back in This one however is the one I think is most famous and loved all over the world. Perhaps the most famous dish in the Filipino repertoire, chicken adobo has as many versions as there are cooks in the Philippines. Some recipes omit garlic, others add coconut milk, some feature brothy.
Famous Chicken Adobo step by step
- Take a whole chicken and cut it up in serving size pieces.
- Take a large wok or skillet and heat up oil. Add onions and garlic and sauté until brownish. Should take about 3-4 minutes depending on how high your heat is.
- Add chicken and sauté until chicken is fully brown on both sides.
- Add soy sauce, vinegar, and oyster sauce and let it simmer for 8-10 minutes on medium heat.
- Add sprite, peppercorn and bay leave and let it simmer on low for another 15-20 minutes or until most of the liquids have been absorbed to your desired amount.
- Best served with white rice. Enjoy!.
Adobo refers to a common and very popular cooking process indigenous here in the Philippines. The most famous of all here in the Philippines is the chicken adobo. Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns. My Filipino chicken adobo definitely have my own touch and I really believe it enhance the flavors It is so simple and easy to make, there is no excuse not to make my Filipino chicken adobo recipe at.